Hotside/Cooking Equipment Technician
Company: The Contractor Consultants
Location: Westerville
Posted on: January 3, 2026
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Job Description:
Keep Kitchens Cooking – Join TRG Maintenance LLC as a
Hotside/Cooking Equipment Technician! Position Title:
Hotside/Cooking Equipment Technician Company Name: TRG Maintenance
LLC Pay Range: $70,000 – $95,000 per year Location: Westerville, OH
Industry: Commercial HVAC, Refrigeration and Commercial Cooking
Equipment Job Overview: TRG Maintenance LLC is seeking a skilled
Hotside/Cooking Equipment Technician to support our field
operations team. In this role, you will perform installation,
repair, and maintenance of commercial cooking equipment—such as
ovens, fryers, grills, warmers, and steamers—ensuring safe,
consistent, and efficient kitchen operations for our commercial
clients. This is a full-time position offering excellent pay,
independence, and opportunities for long-term growth in a
supportive company culture. Who We Are: TRG Maintenance LLC
provides expert service for commercial HVAC, refrigeration, and
kitchen equipment throughout the region. Our team thrives on
professionalism, communication, and getting the job done right the
first time. At TRG, we believe in taking care of our employees just
as much as our clients—with structured mentorship, paid training,
and a full package of benefits to keep your career and life in
balance. Learn more at www.trgservice.com. Key Responsibilities:
Install, service, and repair commercial kitchen equipment (e.g.,
ovens, griddles, fryers, ranges, steamers, warmers). Troubleshoot
electrical and mechanical issues in cooking equipment and ensure
efficient repairs. Perform preventative maintenance and safety
inspections. Communicate clearly and professionally with clients
and team members. Document work performed via service software and
maintain accurate records. Follow all company policies and safety
procedures. Maintain a clean, professional appearance and organized
work vehicle. Work independently and manage assigned service calls
with minimal supervision. Qualifications: Minimum 2 years of
experience in cooking equipment or commercial kitchen appliance
service. High School diploma or GED required. Strong
troubleshooting skills and a customer-first attitude. Must be
dependable, enthusiastic, flexible, and detail-oriented. Ability to
work with minimal supervision and handle multiple tasks. Valid
driver’s license and clean driving record No specific
certifications are required for this role, but technical training
is a plus. Benefits: Medical, Dental, and Vision Insurance Life and
Disability Insurance Options Paid Time Off – Holidays, Vacation,
and Sick Days Bi-Weekly Pay Cycle Company Vehicle and Uniforms
Provided Tech Package – Smartphone or tablet for service
documentation Paid Training and Certifications Apprenticeship and
Mentorship Opportunities Personal Tool Replacement Program Employee
Stock or Profit Share Company Events and Employee Rewards Schedule:
Full-Time Monday–Friday Overtime available Location: Remote Field
Operations – Technicians will travel to commercial kitchen sites
within the designated service area. Equal Employment Opportunity:
We are proud to be an Equal Opportunity Employer. All qualified
applicants will receive consideration for employment without regard
to race, color, religion, sex, sexual orientation, gender identity,
national origin, disability, protected veteran status, or any other
legally protected status. Compliance Language: A background check
will be completed as part of the onboarding process, in compliance
with applicable laws. AppCast
Keywords: The Contractor Consultants, Newark , Hotside/Cooking Equipment Technician, Construction - Building Trades , Westerville, Ohio
